Bulgaria and Bulgarian wines - a treasure trove of local varieties
Lecturer: Emil Koralov, Wine expert, divino.bg
30
лв.
Our country is rich in wine history and tradition, but how many of us really know our local varieties? Who they are and how much we know about them, we will discover together in a truly enriching lecture, during the Midalidare Rock festival.
DATES: Friday 30 June - 13:30 and 16:30 Saturday 1 July - 15:00
For reservations: rock@midalidare.bg
Sparkling wines - the summer hit
Lecturer: Julia Kostadinova, Wine expert, divino.bg
30
лв.
Champagne and prosecco, cava and crème - they are all sparkling (or even sparkling) wines, but what makes them different? And why is everyone crazy about them lately? We promise you that you will get answers to these questions and leave this lecture enriched with a lot of new knowledge and in a sparkling mood!
DATES: Friday, June 30 - 3:00 p.m Saturday 1 July - 18:00 Sunday 2 July - 18:00
For reservations: rock@midalidare.bg
Sommelier for a day
Lecturer: Julia Kostadinova, Wine expert, divino.bg
30
лв.
Yes, being a sommelier is a profession and not an easy one, but like any profession, this one is also studied. The vast world of wine will open before you, along with all its subtleties, peculiarities and terms. Like all professionals, sommeliers need to practice (that is, to taste many and different wines), that is why we are waiting for you during the festival, where we will practice together! Welcome, we are waiting for work, work work...
DATES: Friday June 30 - 18:00 Sunday, July 2 - 3:00 p.m
For reservations: rock@midalidare.bg
Wine - realities and passions
Lecturer: Associate Professor Dr. Hristo Spasov, Head of the Department of "Wine Technology" at the UHT, Plovdiv
30
лв.
A lecture that is suitable even for many novice wine connoisseurs, where you will get information about the types of wines that are produced in Bulgaria and around the world. How are white, rosé and red wines made, in which production stages is the color, aroma and taste of the wine formed, what is the importance of the raw material, yeast and technology? We will taste: 1 young white, 1 white with oak, 1 rosé, 1 young red and 1 red aged wine.
DATES: Saturday, July 1 - 4:30 p.m Sunday, July 2 - 1:30 p.m
For reservations: rock@midalidare.bg
Rosé wines – variety and styles
Lecturer: Associate Professor Dr. Hristo Spasov, Head of the Department of "Wine Technology" at the UHT, Plovdiv
30
лв.
Do you like rosé? This easy and enjoyable wine course is just for you! What will we do together? We will learn the general rules of how rosé wines are made, as well as their typical characteristics – color, aroma and taste. We will taste rosettes of different grape varieties with their specificities, styles and potential. We will put on our rose colored glasses and make our day happier. Welcome!
DATES: Saturday, July 1 - 1:30 p.m Sunday, July 2 - 4:30 p.m
